Special Event Lunch Menu

Hors d’oeuvres

Tomato-Basil Bruschetta topped with Parmesan Cheese
2.50 per piece

Sausages with Honey Mustard
3.50 per portion (3 pieces) 

Flat Bread Pizza
Pesto, Mozzarella, Arugula & Olive Oil
Choice of Grilled Chicken or Shrimp
3.50 per portion (3 pieces)

Sea Scallops Wrapped in Bacon
4.25 per piece

Fried Calamari with Homemade Cocktail & Tartar Sauces
3.25 per portion (4 pieces)

Pacific Oysters on the Half Shell
3.50 per piece

Jumbo Prawn Cocktail with Homemade Cocktail
4.00 per piece

Grilled Seasonal Vegetables with Balsamic Aioli
Up to 10 guests $50 / 11-20 guests $100 / 21-30 guests $150

Charcuterie Tray with Salami, Roast Beef, Ham, Turkey & Prosciutto
Up to 10 guests $125 / 11-20 guests $250 / 21-30 guests $375

Cheese & Fruit Platter with Four Cheeses Crostini, Seasonal & Dried Fruit
Up to 10 guests $100 / 11-20 guests $200 / 21-30 guests $300

 

Plated Entreée Selections

Please select three from the following entrées:
Entrée price includes dessert, fresh bread and coffee & tea service.
Please note: Exact entrée counts may be required one week prior to your event

All Sandwiches and Burgers come with French Fries

Grilled Steak Sandwich  25
Tomato, Arugula, Bleu Cheese Butter, Garlic Aioli, Rustic French Roll

Grilled Chicken Sandwich  22
Tomato, Arugula, Garlic Aioli, Rustic French Roll

Classic Reuben  23
Brisket, Thousand Island Dressing, Sauerkraut, Swiss Cheese, Marbled Rye

Seared Turkey Sandwich  21
Sautéed Mushrooms, Melted Jack Cheese, Mustard, Mayo, Rustic French Roll

Seascape Burger  22
Tomato, Lettuce, Onion, Choice of Cheese
Add: Bacon, Mushroom, Avocado or Sautéed Onions $1.00 per item

Grilled Portobello Sandwich  22
Eggplant, Oven Roasted Tomatoes, Fresh Mozzarella, Spinach, Zucchini, Roasted Bell Pepper Aioli, Foccacia Bread

Grilled Salmon Niçoise  25
Green Beans, Potatoes, Olives, Capers, Tomatoes, Hard Boiled Egg

Shrimp Louie  26
Iceberg Lettuce, Tomatoes, Hard Boiled Egg, Thousand Island Dressing

Flat Bread Pizza  20
Choice of Grilled Chicken or Shrimp
Basil Pesto, Mozzarella, Arugula, Olive Oil

 

Soup or Salad Selections

For an additional $3.00 per person, select one of the following:

New England Clam Chowder

Classic Caesar Salad with Hearts of Romaine, Parmigiano-Reggiano,
Focaccia Croutons and Garlic-Anchovy Dressing

Seascape Resort Salad with Mixed Organic Baby Greens,
Cherry Tomatoes,
Carrots, Cucumbers and Champagne-Chervil Vinaigrette

For an additional $6.00 per person, select one of the following:

Roasted Beet and Goat Cheese Salad with
Arugula, Frissée, Endive and Balsamic Vinaigrette

Port Poached Pear Salad with
Mixed Greens, Candied Walnuts and Ba
lsamic Vinaigrette

 

Dessert Selections

Please select one of the following desserts:

Vanilla Bean Crème Brûlée

Chocolate Walnut Brownie with Fresh Whipped Cream

 

You may also choose to bring in your own cake
(Please ask for recommendations)

 

All prices subject to 21% service fee and sales tax. Prices and menus may be subject to change without notice