Dessert Menu

All Desserts Listed 7.00

Vanilla Bean Crème Brûlée
Baked, Fesh Vanilla Bean   Custard
Suggested Pairing
Perrier Jouet Grand Brut Split - 15.00

Raspberry-Almond Cheesecake
New York Style, Raspberries Coulis and Caramel Sauce
Suggested Pairing
Remy Martin VSOP Cognac- 20.00

Ice Cream Filled Crepes
Vanilla Ice Cream Filled Crepes with Fresh Berries and Caramel Sauce
Suggested Pairing
Dows Late Bottle Vintage Ruby Port - 9.50

Meyer Lemon Mousse
Meyer Lemon Mousse on Sponge Cake with Fresh Berry Compote, Topped with Baked Meringue
Suggested Pairing
Korbel Brut RoseSplit - 8.00

Walnut Chocolate Brownie Sundae
Warm Walnut Brownie, Vanilla Ice Cream and Chocolate Sauce
Suggested Pairing
Hunter Hill Port - 11.00

Espresso

Cappuccino - 4.00
Double Cappuccino - 4.75
Mocha - 4.25
Double Mocha - 5.00
Latté - 4.25
Double Latté - 4.75

French Press

Serves Four - 8.50
Serves One - 4.00