Events

Easter Buffet at Sanderlings

$42.95 for Adults

$18.95 children 12 and under

9:00 a.m. – 2:00 p.m.

~ MAIN DISHES ~

Raspberry French Toast

Seascape Benedict with Crab Cake on Sourdough Biscuit and Spicy Hollandaise

Pork Sausage and Smoked Bacon

Mediterranean Frittata with Gruyer, Onion, Bell Pepper, Kalamata Olive and Eggplant

Garlic Crusted Roast Prime Rib of Beef with Horseradish Cream and Natural Jus

Baked Honey Ham with Mango-Vanilla Glaze

Seared Salmon with Cauliflower Puree, Ratatouille, Phyllo Crisp and Harissa Butter Sauce

Cumin and Fennel Crusted Chicken Breast with Fingerling Potato, Roasted Corn and Tomato-Basil Sauce

~ SALADS, CHOWDER, FRUITS ~

Baby Arugula Salad with Endive, Shaved Fennel, Apple, Glazed Walnut and Honey Champagne Vinaigrette

Caesar Salad with Parmesan Reggiano, White Anchovies and Sourdough Crouton

Roasted Beet and Pear Salad with Mixed Greens, Goat Cheese and Pomegranate Dressing

Grilled Radicchio Salad with Smoked Trout and Caper-Egg Dressing

Watermelon Salad with Fet, Red Onion and Balsamic Syrup

Seascape Beach Resort’s Famous New England Clam Chowder

Fresh Fruits and Melons

Artisan Breads by Claudio in Castroville

~ Seafood Bar ~

King Crab Legs, Oysters on the Half Shell, Peel-and-eat Shrimp, Kippered Salmon and Salmon Gravlox with Capers, Eggs, Onions and Bagel Chips

~ Dessert ~

Delectable Dessert Display

~ Kids Buffet ~

Macaroni and Cheese

Peanut butter and Jelly Sandwiches

Chicken Tenders

Mini Pizzas

~ BEVERAGES ~

Gourmet Organic Coffee and Teas

Fresh Juices